Vi Cook III in San Diego, California
Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for. Learn from the best and accelerate your Cook II career with Vi.
What We Offer:
Generous Paid Time Off - start accruing on day one
401k with company match
Paid maternity and paternity benefits
Award-winning training and development
Luxury work environment
Meaningful and rewarding work
Assist in preparing all types of food while maintaining a safe, clean and sanitary work area. You will also assist with receiving and stocking deliveries using proper rotational practices. May assist kitchen attendant as needed.
Qualified applicants will preferably possess 1 year basic line cooking experience within a high quality restaurant, country club, hotel or senior living company.
High school diploma or GED equivalent is preferred.
Possess or be willing and to obtain Food Handler certificate, as required.
Must possess a valid and valid driver's license, where applicable.
Additional requirements include:
Basic knowledge in all facets of kitchen work.
Keen eye for details.
Ability to follow recipe cards accurately and use a Point of Sale (POS) system
Bring life to your career.
Equal Opportunity Employer--minorities/females/veterans/individuals with disabilities/sexual orientation/gender identity
Key Tags: Cook III, Line Cook, senior living, healthcare, nursing home, hospice, assistant living
8515 Costa Verde Blvd, San Diego, California 92122
Vi is an equal opportunity employer, committed to recruiting, hiring and promoting qualified people of all backgrounds, regardless of sex; race; color; creed; national origin; religion; age; marital status; pregnancy; physical, mental or sensory disability; sexual orientation; gender identity or any other basis protected by federal, state or local law.