This job was posted by https://joblink.delaware.gov : For more information, please see: https://joblink.delaware.gov/jobs/1248892

Year round position

Major Functions: To seat restaurant and bar patrons and maintain restaurant table inventory according to standard.

Responsibilities: Provide a great first impression to all guests.

Essential Tasks: Must answer phone within 2 rings, and demonstrate ability to answer callers questions

Must be able to handle, organize and manage to-go orders as needed

Interacts verbally with all guests, creating a service oriented and upbeat atmosphere

Ability to work well under pressure with minimal supervision.

Maintain clean and organized work area to maximize efficiency and aesthetic standards

Ability to maintain a waiting list when needed

Complete all side-work according to standard

Ability to seat guests according to standards and server rotation

Notify management of incidents involving excessive alcohol consumption or impaired customers.

Provide guests with menus and answer any questions, also working to satisfy any special requests.

Complies with all established F&B standards

Must be able to operate MICROS and Open Table and process payments for to-go orders

Execute other duties as assigned by management

Miscellaneous: Job descriptions and responsibilities are subject to change depending on business needs.